Products – Single Fixin's

Roasted Pork Tenderloin and Sweet Potatoes

Pork tenderloin medallions and diced sweet potatoes are coated in a sauce of honey, dijon and rosemary, and then roasted in the oven. Dairy free. Gluten free upon request.

Broiled Tilapia Parmesan

A tilapia fillet is smothered in a parmesan cheese coating and broiled in the oven along with broccoli florets. Gluten free.

An all-natural chicken breast or pork medallions are marinated in citrus, cilantro, honey and a splash of Tequila (can be omitted upon request). Served with rice and a fire-roasted corn mix. Gluten and dairy free.

Chicken Parmesan

A seasoned breaded chicken breasts is smothered in marinara, fresh basil, mozzarella, and parmesan.

Killer Kebabs

Seasoned bite-size pieces of our tender bistro steak or all-natural chicken are skewered with mini potatoes and mushrooms. Steak has $1 upcharge due to ingredient cost.

Seared Steak Bites

Bite-size pieces of our tender bistro steaks are cooked in a garlic-butter sauce and served with a side of dijon-herb sauce and mashed potatoes. $1 upcharge due to ingredient cost. Gluten free.

Classic Swedish Meatballs

Seasoned meatballs in a traditional seasoned cream sauce. Served over rice with a side of cranberry sauce.

Better Than Mom’s Meatloaf

All-natural lean ground beef or ground turkey is combined with seasoned breadcrumbs, parmesan cheese, marinara sauce, and seasonings and then topped with a sweet and savory sauce. Served with creamy mashed potatoes and mixed vegetables. Gluten free option available upon request.

Cheesy Bacon Stuffed Chicken

A rich filling of lite cream cheese, cheddar cheese, crumbled bacon and seasonings is stuffed into an all-natural chicken breast and topped with seasoned panko breadcrumbs. Served with seasoned carrots. $1 upcharge due to higher ingredient cost.

Chicken Enchilada

Diced chicken breast, beans, and mild green chilies are rolled in a flour tortilla and topped with a mild red enchilada sauce and cheese.

Coconut Curry

Potatoes, carrots and chickpeas are baked in a seasoned coconut curry sauce (a tiny bit spicy) and served with rice. Gluten-Free. Vegetarian.

Garlic Rosemary Steak or Pork

A tender bistro steak or pork tenderloin medallions are coated in a blend of honey, garlic, fresh rosemary, and seasonings. Served with mixed vegetables and creamy mashed potatoes. Gluten free. $1 upcharge for steak option due to ingredient cost.

Kane’s Crunchy Chicken Strips

Inspired by a nationwide fast food chain but made a bit healthier and with no long line at the drive-thru. Breaded chicken tenders bake up crunchy in the oven and then get served with an irresistible dipping sauce. Perfect for a quick dinner or snack! Gluten-Free.

Rosemary Ranch Chicken

All natural chicken breast pieces are marinated in a fresh rosemary and ranch sauce and and then skewered. Served with rice and veggies. Gluten free.

Hearty Breakfast Casserole

This casserole is so hearty that you can enjoy it for any meal of the day. Layers of hash-brown potatoes, sausage or bacon, egg, and a variety of cheeses are baked to perfection. Gluten free.

Beef & Broccoli

Thin slices of our tender steak are combined with broccoli florets in an Asian sauce and served over rice. $1 upcharge due to ingredient cost. Gluten free available upon request.

Italian Stuffed Pepper

A blend of rice, seasoned beef and Italian sausage is stuffed in a bell pepper half and simmered in a savory tomato sauce. Gluten-Free.

Lemon Garlic Baked Cod

A boneless, skinless cod fillet is seasoned with garlic, lemon and capers (easy to eat around if you don’t like them). Served with green beans. Gluten free. $1 upcharge due to ingredient cost. Dairy free.

Parmesan-Herb Crusted Salmon

A boneless, skinless salmon fillet is covered in an herb-infused parmesan topping and then baked with broccoli florets. Gluten free option. $1 upcharge due to ingredient cost.

Roasted Garlic Shrimp

Shrimp and broccoli florets are coated in a honey-infused glaze with roasted garlic cloves and seasonings and served over rice. Gluten-Free. $1 upcharge due to ingredient cost.

Microwave instructions also included.

Pot Pie

A flaky puff pastry sits atop a savory sauce filled with diced chicken breast and combination of corn, peas and carrots. If you would like us to leave out one or more of the vegetables, just let us know. Vegetarian option.

Chinese Lemon Chicken

Breaded chicken breast chunks are baked and then tossed in a sweet and tangy sauce made with fresh lemons. Served over rice with broccoli florets. Gluten free.

Stuffed Shells

Stuffed shells are topped with marinara sauce, fresh basil and mozzarella cheese. Choose cheese stuffed or Florentine (cheese and spinach).

White Chicken Lasagna

Three cheeses are combined to make up a delicious cream sauce, mixed with chicken and a bit of spinach, and layered between fresh pasta sheets.

Chocolate Lava Cake

These individual-sized cakes go straight from the freezer to the microwave for quick treat. Rich chocolate cake is filled with a hot fudge center. $4.00

Green Bean “Fries”

Green beans are coated in a seasoned batter and baked. The package contains enough for two servings, just remove the desired amount and bake. $4.00

Key Lime Pie

A graham cracker base is layered with key lime filling and whipped topping and then sprinkled with toasted coconut. These can be enjoyed straight out of the freezer. $3.50

Cilantro Lime Cauliflower “Rice”

Riced cauliflower is blended with citrus and cilantro for the healthiest of side dishes. Package serves two. Vegan. Gluten free. $5.00

Creamy Mashed Potatoes

A serving of our popular mashed red skin potatoes. $2.00

Flame Roasted Black Beans and Corn

A single serving of flame-roasted black beans, sweet corn, bell peppers, tomatoes and onions. Vegetarian. $2.00

Rosemary French Fries

These lightly seasoned, long-cut fries cook up nicely in the oven. The package contains enough for two servings, just remove the desired amount and bake. Gluten free. Vegetarian. $3.00

Vegetable Fried Rice

A traditional blend of rice, vegetables and Asian flavors. $2.00

Vegetable Quinoa

A lightly seasoned blend of cooked quinoa, chickpeas, edamame (soybeans) and kale. Single serving. Vegan. Gluten free. $2.50

Strawberry Mousse Pie

A chocolate cookie crust is layered with a strawberry cream cheese mousse, whipped topping and chocolate shavings. Just put it in the refrigerator while dinner bakes and then enjoy it for dessert. $3.50

Current Menu – For orders placed by 10am on 10/25